ADVANTAGES OF DIRECTBOOKING
Restaurant
THE RESTAURANT
FavorEat
In our FavorEat restaurant, which is listed in the Michelin Guide, you will find traditional Mantuan dishes and surf and turf proposals curated by Chef Francesco Berti, with a focus on local products. A fast service and excellent flavours transform lunch and dinner into a relaxing experience, ideal for dining alone or with your clients.
Important info
BREAKFAST:
7:00 a.m. to 10:30 a.m.
LUNCH:
Open by reservation only and with a minimum guarantee of 10 people.
DINNER:
7:00 p.m. – 10:00 p.m.
Our restaurant is closed on Sundays and open only by reservation.
MENÙ A LA CARTE
We put many things into every dish: tradition, care, quality, and great attention to the product.
LUNCH MENÙ
Authentic cuisine, light but tasty dishes, for a quick lunch break right at the hotel.
Breakfast
Sweet and savoury buffet with homemade cakes, mini croissants, bread and cereals, cold cuts and cheeses, eggs, milk and hot drinks. There is also a light/organic corner and a gluten-free selection.
Opening hours: every day from 07:00 am to 10.30 am
Lounge bar
Located in the lobby: wines, aperitifs, and snacks for a short stop or informal business meeting. A convenient spot to end the day, wait for a client, or take a moment between appointments.
Opening hours
07:00 – 23:00
Phone 470
KITCHEN EVENTS
Evolution Kitchen
The concept behind Cucina Evolution is to create a menu rich in vitamins, antioxidants, fiber, and all the nutrients you need to stay in shape.
KITCHEN EVENTS
Evolution Kitchen
The concept behind Cucina Evolution is to create a menu rich in vitamins, antioxidants, fiber, and all the nutrients you need to stay in shape.